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Daily Specials on Facebook

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Our menu includes appetizers, salads, flatbreads, burgers, sandwiches, tacos and daily fresh seafood specials, as well as specialty desserts and a variety of tasty beverages which include local craft beers and specialty house cocktails. Please view our menu for a full listing of American cuisine and fresh seafood, plus Saturday & Sunday brunch served 10am – 2pm. And, remember… Life is better at the Lake House Bar & Grill!



  • Crab Dip 12.00

    warm, three cheeses, toasted bread or tortilla chips

    Stuffed Mushrooms 12.00

    crabmeat, shrimp, celery, onions, cilantro, garlic butter

    Roasted Red Bell Pepper Hummus 10.00

    house made hummus served with Kalamata olives, roasted bell peppers, feta cheese, toasted pita bread

    Chicken Strips 11.00

    breaded, house made french fries, honey mustard or buttermilk ranch

    Mac 'N Cheese 7.00

    house made, sharp cheddar, monterey jack, add chicken, pork or beef: $3

    Black Mussels 12.00

    steamed in white wine and butter broth, Italian sausage, tomatoes, shallots and a toasted baguette

    Salsa and Chips 4.00

    house made

    Green Chili Queso and Chips 6.00

    house made

    Guacamole and Chips 7.00

    house made

    Grilled Shrimp and Crab Martini 15.00

    topped with tomato-cucumber relish, guacamole, tortilla chips

  • Stuffed Avocado 12.00

    lump crab, pico de gallo, roasted red pepper aioli, greens

    Nachos 10.00

    beans, cheddar, avocado, salsa; add chicken, pork or beef: $3

    Calamari 9.00

    fried, fresh lemon, remoulade sauce

    Chicken Wings 10.00

    buffalo sauce, buttermilk ranch or blue cheese dressing

    Soup of the Day Cup 4.00
    Bowl 6.00

    ask about our soup of the day

All sandwiches served with your choice of either french fries, sweet potato fries, tater tots or a side salad.
Add avocado or an egg to any sandwich for $1.50.

*Above Entrees served with either fruit or house potatoes
*choice of meat includes honey ham, pulled pork, beef fajita, grilled chicken, andouille sausage, or thick sliced bacon